3rd March 2007

NY Times on high-end Indian Cuisine in London

posted in Food |
One of my favorite places to eat in the world is Vij’s in Vancouver. It is pretty amazing how rare it is to find higher-end Indian food, especially given how wonderful it can be when it is done well. The NY Times has a write-up on 5 places in London- I can’t wait to try some of them out. Now if only someone would open a good one in Seattle…

This entry was posted on Saturday, March 3rd, 2007 at 8:54 am and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

There are currently 3 responses to “NY Times on high-end Indian Cuisine in London”

Why not let us know what you think by adding your own comment! Your opinion is as valid as anyone elses, so come on... let us know what you think.

  1. 1 On May 3rd, 2007, india » Blog Archive » CALGARY: Indian with a twist said:

    [...] It is pretty amazing how rare it is to find higher-end Indian food, especially given how wonderful it can be when it is done well. The NY Times has a write-up on 5 places in London- I can t wait to try some of them out. … …Read More [...]

  2. 2 On May 15th, 2007, india » Blog Archive » All about Indian recipes said:

    [...] It is pretty amazing how rare it is to find higher-end Indian food, especially given how wonderful it can be when it is done well. The NY Times has a write-up on 5 places in London- I can t wait to try some of them out. … …Read More [...]

  3. 3 On May 18th, 2007, india » Blog Archive » Indian Food said:

    [...] It is pretty amazing how rare it is to find higher-end Indian food, especially given how wonderful it can be when it is done well. The NY Times has a write-up on 5 places in London- I can t wait to try some of them out. … …Read More [...]

Leave a Reply